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HAVE YOU TRIED RAW CANNABIS?

Eating raw weed is said to have health benefits including vitamins, minerals, antioxidants, fibre and pain management.

Raw cannabis offers a distinct experience from its usual heated or processed counterparts. Skipping the common decarboxylation process, which activates the psychoactive compounds that induce a ‘high’, allows for the exploration of a vibrant array of benefits inherent to its raw form.

Let’s explore the nuances and advantages of this unconventional culinary journey.

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