Alzheimer’s is thought to stem from an inability of the brain to process glucose, leading to cell death. But the brain has another source of fuel: ketones, produced by the body from mid-chain triglycerides, such as those in coconut oil.

Those who cook with coconut oil instead of olive oil (or cheaper vegetable oils) notice a distinct difference. Coconut oil is also a dense source of healthy calories. It can be used for massages and as a base for many salves, pastes and herbal suppositories.

Hippocrates Organic Food-Grade Coconut Oil (Extra Virgin, Cold-Pressed, Unrefined, Unbleached, Unhydrogenated, Undeodorised).